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Get ready and come to Palmeri Sicilia Winery to harvest the grapes in a traditional and sustainable way, just like our grandparents used to do.

We’ll put a bale of grapes on the horses, place the baskets and prepare the ridges; don’t forget to bring confortable shoes, we have a walk to the vineyard, in the past there were no tractors or cars.

In the vineyard, we will discover why our lands are red and also what organic viticulture is; we will practice the grape harvest as our grandparents did and, of course, we will have lunch with typical products from Moncayo. Don’t miss that! At the end of the day we will return to the winery and learn how our organic wine is made, we will taste it and we will access the depths of the earth inside our hillside cellars.


C. Jerónimo Blancas, 4, 6,
50001 Tierga, Zaragoza

686 440 316

Palmeri Sicilia Winery
Our first and so far only wine is Palmeri Navalta, named as a tribute to Nava Alta, the Tabuenca mountain range. It is a wine made in French oak barrels with Grenache grapes and using the artisanal methodology of Sicily resulting the best quality wine posible



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